HOTELS IN SHIMOGA
Famous Food & Beverages around the Shimoga
Food or cuisine in Shimoga includes many non-vegetarian and vegetarian dishes, however, it has to be kept in mind that rice forms the main food of the people living in Shimoga and most of the Shimogian cuisine is found to be influenced by Udupi cuisine.
Karnataka is a big state with various regions under it. Every area has its own delicacy, which differs from the others though the taste and their names might be the same. Some of the most exclusive dishes of Shimoga include Akki Roti, Chapati, Bisi Bele Bath, Saaru, Jolada Roti, Sambhar, Idli, Vada, Davanagere Benne Dosa, and Uppittu. Like every other Southern city, Masala Dosa is also a famous food in Shimoga. The famous sweets found in Shimoga are Chiroti, Obbattu, Dharwad, Holige, and Mysore Pak. A typical meal of an individual living in Shimoga consists of Kosambri, Uppu the other name for salt, Palya, Pickle, Gojju, Dessert, Raita, Chitranna, Ghee and Rice served on a banana leaf.
Special Cuisine of Shimoga
The staple food of the people of Shimoga is Rice, which is included in every meal of the day. However, there are some special dishes that are specified to a distinct part of the district of Shimoga. The Malnad region of Shimoga is famous for an item called Midigayi - Uppinakai, a tender pickle made out of mango, Avalakki, beaten rice, Akki Roti, and Sandige which is pappadum.
Havyakas are the local tribes living in Shimoga and their main cuisine consists of varied items such as Thotadevvu which is a sweet made from sugarcane juice and rice. Thambli which is a type of curd prepared from ingredients like turmeric root, ginger, rose sprouts, and jasmine. There is another sweet called Genesale made from coconut, rice, and jaggery. Patrode is a steamed leaf-wrapped dumpling that finds a place among delicacies prepared during festive time; a popular dish in this region and it is made with Colocasia leaves that is stuffed with rice flour, jaggery, and tamarind. Another unique dish of Shimoga is the Halasina Hannina Kadubu which is a sweet delicacy made from jack fruit, it is steamed and really yummy.
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Website- http://hotelsinshimoga.com
Location- Shimoga, Karnataka
Number- (+91) 81500 85444
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